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- Rabbit rustic sausages


Rabbit rustic sausages
Good, tasty, and ready to be cooked
Delicate sausage, opened and ready to cook in a pan for quick and tasty dishes.
Consume only after thorough cooking, reaching 75°C in the center (inside) of the product, and following the preparation methods listed below.
Cooking
In a non-stick pan: Heat a little oil in a non-stick pan and place the Rustichelle in it until fully cooked.
Product information may undergo changes, temporarily causing variations between the information on this page and that on the product label. We therefore invite you to always verify and consider the information on the product label before using and consuming it.

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