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Spinacine

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<h2 style="text-align:center;">So easy, tasty and... FFFFRIGOROUS!</h2>Let yourself be carried away by the unmistakable music of Spinacine.

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Wrapped in an even more crunchy breading and prepared with tasty leaf spinach.

Original Spinacine

The new chicken nuggets full of 100% Italian spinach. Practical and tasty: surprise your friends.

Spinacine party

Spinacine GranCroccanti

The original Spinacine filled with mozzarella: With a tender, stringy heart.

Spinacine stiffed with mozzarella

The original Spinacine AIA are the perfect solution for a delicious and easy-to-prepare:&nbsp; IN A NON-STICK PAN:&nbsp;&nbsp; To serve the Spinacine warm and golden brown, place them in a non-stick pan with a splash of oil or a piece of butter and fry them, turning them occasionally.&nbsp; CRISPY IN THE OVEN:&nbsp; Preheat the convection oven to 220°C and place the Spinacine in a baking dish without spices. Then place them in the preheated oven and turn them halfway through the cooking time.&nbsp; Try them with new potatoes seasoned with bacon cubes and rosemary.

<h2>Product Specifications</h2>Spinacine GranCroccanti, <a href="https://www.aiafood.com/it">AIA Chicken Fillets</a> with leaf spinach, 100% Italian poultry meatSpinacine GranCroccanti are the perfect solution for an easy-to-prepare second course. Cook the AIA Spinacine GranCroccanti:BROWN IN A PAN: 3 minutes To serve the Spinacine GranCroccanti hot and golden, arrange them with a drizzle of oil or a knob of butter in a non-stick pan and cook them for 3 minutes, turning them occasionally.CRISPY IN THE OVEN: 8 minutes Preheat the fan oven to 220° and arrange the Spinacine GranCroccanti in a baking dish without condiments. Then put them in the already very hot oven for 8 minutes, turning them halfway through cooking. Try them also with roasted new potatoes, flavored with diced speck and rosemary.

The Spinacine Party is the perfect solution for a main course that is easy to prepare and share with anyone you want: everyone likes them!Cook in a non-stick pan or in a fan oven at 220°.

Spinacine Party

Spinacine stuffed with Mozzarella are the perfect solution for an easy-to-prepare second course. Cook the AIA Spinacine:SAUTÉ IN A PAN:&nbsp; To serve the Spinacine hot and golden, arrange them with a drizzle of oil or a knob of butter in a non-stick pan and cook them, turning them occasionally.CRISPY IN THE OVEN: Preheat the fan oven to 220°C and arrange the Spinacine in a baking dish without seasonings. Then put in the already very hot oven, turning them halfway through cooking. Try them with roasted new potatoes, flavored with diced speck and rosemary.

Spinacine stuffed with Mozzarella

Tender chicken and turkey meat

TASTY SPINACH

CRISPY AND GOLDEN BREADCRUMBS

<h2 style="text-align:center;">Crispy and irresistible</h2>There is nothing like them: AIA's Spinacine, the original cutlets prepared with the best chicken meat and turkey, together with tasty leaf spinach. Good, appetising, unmistakable.

Spinacine with mashed potatoes and carrots

Spinach patties with avocado mayonnaise and sun-dried tomatoes

Spinacine Burger with salad and tomatoes

Hungry and short on time? Here's a selection of recipes to simplify your life in the kitchen!

IDEAS WITH SPINACINE

News, insights and tricks to become Kings and Queens of the kitchen

OUR GUIDES

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