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- Pork Shank - Slow Cooking
Weight650 g
Baked40 min
In the pan40 min
Microwave15 min
Pork Shank - Slow Cooking
Spiced and marinated to perfection
Our shank is expertly spiced and marinated, then slowly cooked to give you tender meat and a typical flavor.
Cooking
Preheat the oven, cook at 220°C for 40 min
Preheat the pan, cook for 40 minutes over low heat with a glass of water, of which 30 minutes with a lid
Cook at 800 W for 15 min
Product information may undergo changes, temporarily causing variations between the information on this page and that on the product label. We therefore invite you to always verify and consider the information on the product label before using and consuming it.
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