4 People
1 Classic AIA BonRoll
600 g of potatoes
Extra virgin olive oil
1 clove of garlic
1 sprig of rosemary


A perfect main course to become the star of a Sunday lunch: a classic recipe that harks back to the classic preparations of Italian culinary tradition. The BonRoll with baked potatoes is ideal for many occasions: whether it's a last minute dinner, or a romantic dinner, this dish will be absolutely irresistible.

The star of this recipe is AIA BonRoll: in all its variants, AIA BonRoll becomes an ally in the kitchen to make any occasion unique. There are many ways to cook it: in a pan, in a wok, in foil, in the microwave and as in this case, in the oven. Let yourself be conquered by its unique taste and by all the recipes with AIA BonRoll.

The detail that can make a difference in the recipe we propose, is the choice of the side dish: preparing baked potatoes impeccably, requires small precautions, to make them special and irresistible, discover all the secrets of their preparation.



First of all, preheat the oven to a temperature of about 200°C. After washing and peeling the potatoes, cut them into wedges and one by one put them in a bowl that you have previously filled with water.


Now drain the potatoes and place them in a bowl where you will then season them with oil, salt and pepper. Mix well so that the potatoes are flavored. Line a baking tray with baking paper and pour the seasoned potatoes on it along with the Classic BonRoll.


Now add the clove of garlic and the needles from the sprig of rosemary. Place the baking tray in the preheated oven and let it cook for about 70 minutes turning it from time to time until golden.

Product information may undergo changes, temporarily causing variations between the information on this page and that on the product label. We therefore invite you to always verify and consider the information on the product label before using and consuming it.


If you liked this recipe, also try the BonRoll with potatoes and artichokes or try the recipe for Classic BonRoll with duchess potatoes…simply exquisite!

Discover other tasty recipes with AIA BonRoll HERE!

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