Our Values
- Recipes
- Stuffed Chicken with Potato and Zucchini Roesti
Easy
100min
4 People
Stuffed Chicken with Potato and Zucchini Roesti
A rich dish perfect for holidays and special occasions.
Ingredients
4 People
1 AIA Christmas Stuffed Chicken
2 large potatoes
3 zucchinis
White wine
Extra virgin olive oil
Salt
Pepper
Description
When occasions become important and there is a desire to bring a rich and delicious dish to the table, the AIA Christmas stuffed chicken is what you need. Fabulously served with potato and zucchini roesti, this stuffed chicken can be served for Christmas celebrations, but also for important dinners.
The stuffed chicken with potato and zucchini roesti will make you look great with all your guests and yet it is a very simple recipe.
Procedure
1
To prepare the Christmas stuffed chicken, start by preheating the oven to 200°. Place the chicken in a baking dish, add a glass of water and adjust with salt. Start cooking and after about 45 minutes, sprinkle the chicken with a scant glass of white wine. The stuffed chicken will be ready after another 45 minutes approximately.
2
While the chicken is cooking, prepare the potato and zucchini roesti: peel the potatoes, wash them well then grate them and pour them into a bowl. Then trim, wash and grate the zucchini and mix them with the potatoes. Adjust with salt and freshly ground pepper and mix the mixture.
3
Heat a pan on low heat with some EVO oil and pour a spoonful of potatoes and zucchini pressing them with a spatula to give them the shape of a pancake. Turn the roesti so that both sides are well browned.
4
Let them dry on kitchen paper and serve them with the stuffed chicken.
Product information may undergo changes, temporarily causing variations between the information on this page and that on the product label. We therefore invite you to always verify and consider the information on the product label before using and consuming it.
Still hungry? Discover more
Here is a selection of recipes with AIA!
