Savoy Cabbage Rolls

Name: Savoy Cabbage Rolls
Total time: 50 min
Yield: 4
Ingredients: 2 packs of AIA High Quality Cooked Ham; 8 savoy cabbage leaves; 8 slices of cheese; 400 ml of white wine; 3 cloves of garlic; 6 tablespoons of extra virgin olive oil; Salt; Pepper

The recipe for savoy cabbage rolls is easy to make, here's how to prepare it quickly and with tasty ingredients!

2 packs of AIA High Quality Cooked Ham

8 savoy cabbage leaves

8 slices of cheese

400 ml of white wine

3 cloves of garlic

6 tablespoons of extra virgin olive oil

Salt

Pepper

Description

Savoy cabbage rolls are a great side dish, but they can also be made as an appetizer for a family lunch or dinner.

Their preparation is very easy and, to make the recipe even more tasty (even for your children who are learning to eat vegetables), you just need to get a pack of AIA High Quality Cooked Ham and a few slices of cheese.

High Quality Cooked Ham

Procedure

Blanch in a pot of salted water the savoy cabbage leaves, which you have previously chosen for your recipe; dry them and spread them out on a pastry board.

On top of them, put a slice of AIA High Quality Cooked Ham and a slice of cheese cut into large pieces; season with a pinch of salt and black pepper.

Roll up the savoy cabbage leaf and form the roll using two toothpicks or kitchen string.

Follow this same procedure with all the other savoy cabbage leaves, then cook them in a pan with hot oil and 4 cloves of garlic (which will only serve to give flavor, so remove it halfway through cooking).

Product information may undergo changes, temporarily causing variations between the information on this page and that on the product label. We therefore invite you to always verify and consider the information on the product label before using and consuming it.

Suggestions

If you want to try other roll recipes, you can try the Spring rolls with baked turkey breast: their preparation is very easy and their taste will make you feel like you've landed in China.
If instead you love the traditional flavors of our cuisine, you can't help but cook the Pork rolls stuffed with leeks, read the recipe here. If you want to stay light, try preparing the Light eggplant rolls enhanced by the taste of AeQuilibrium AIA Baked Turkey Breast. When instead you have little time, the delicious AIA Chicken Rolls with Bacon and Sage come to your rescue, perfect for a quick dinner and easy to season in many variations. In short, you have a wide choice when it comes to rolls, try preparing them and leave your guests speechless!