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- Stuffed Turkey
Weight2,8kg
Baked90 min
In the pan90 min
Stuffed Turkey
Turkey stuffed with a tender and delicious filling.
Celebrate with AIA and cook the Stuffed Turkey like this:
IN A POT (STEWING PAN):
Brown the Stuffed Turkey in a pot with a knob of butter. Add a little water, season with salt, cover the pot with a lid. Finish cooking without the lid to evaporate some of the liquid.
IN THE OVEN:
Preheat the fan-assisted oven to 200°C, place the Stuffed Turkey in a baking dish with a little water, and season with salt. Halfway through cooking, add a little white wine.
Product information may undergo changes, temporarily causing variations between the information on this page and that on the product label. We therefore invite you to always verify and consider the information on the product label before using and consuming it.
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