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- The Wisdom of the Laurel
Easy
20min
1 People
The Wisdom of the Laurel
Try Samuele's recipe based on AIA BonRoll: the wisdom of the laurel!
Ingredients
1 People
3 slices of AIA Classic BonRoll
2 laurel leaves
Half a lemon
1 small eggplant
5 cherry tomatoes
Mint
Extra virgin olive oil
Salt
Pepper
Description
Today's Italian chefs' challenge features the AIA Classic BonRoll which is cooked to create a truly original recipe, which you can recreate in your kitchen for any occasion.
Samuele, the literate cook, is ready to amaze you with the recipe The Wisdom of the Laurel, a preparation in which the AIA Classic BonRoll is made even more tasty by the laurel-based seasoning, eggplant and cherry tomatoes. The presentation of the dish has a gourmet touch, which will make you appear as expert chefs in the eyes of your guests.
Here is the complete recipe for the dish The Wisdom of the Laurel!
Procedure
1
Cook the slices of AIA Classic BonRoll in a pan with a drizzle of oil, the laurel and 3 slices of lemon. Adjust with salt and pepper.
2
In another pan, heat a drizzle of oil and add the diced eggplant and cherry tomatoes. Adjust with salt and pepper and add a few mint leaves.
Product information may undergo changes, temporarily causing variations between the information on this page and that on the product label. We therefore invite you to always verify and consider the information on the product label before using and consuming it.
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