Italian Chicken Burger with Baked Pumpkin

Discover how to prepare this tasty Italian chicken burger with baked pumpkin!

1 AIA Chicken Burger

100 g of pumpkin

1 sprig of rosemary

50 g of lamb's lettuce

2 slices of bacon

White sesame

100 g of grated Parmigiano Reggiano

1 teaspoon of honey

Half a glass of milk

Half a ripe avocado

Half a lime

Poppy seeds

Pumpkin seeds

Extra virgin olive oil

Salt

Pepper

Description

Today we delight you with a recipe full of taste and with a gourmet touch based on AIA Chicken Burger: the Italian Chicken Burger with Baked Pumpkin! This very tasty recipe is perfect to break the hunger in all those moments when you want to taste something delicious and inviting. You can prepare the Italian chicken burger with baked pumpkin for a dinner with friends and accompany it with a nice side of french fries or baked potatoes to complete it all.

Preparing the Italian chicken burger with baked pumpkin is very easy: here is the recipe to not go wrong!

Chicken Burger

Procedure

Slice the pumpkin and arrange it in a baking dish with a drizzle of oil, a sprig of rosemary, salt and pepper. Bake at 200°C for 10 minutes.

Wash the salad and season it with a little oil and a pinch of salt.

Heat a non-stick pan and add the bacon slices. Cook until the bacon is perfectly crispy, then transfer it to a sheet of absorbent paper. In the same pan, cook the AIA Chicken Burger on both sides until cooked.

Put the avocado pulp in a bowl, season with lime juice, salt, pepper and white sesame, then mash with a fork.

Heat the milk, then turn off the heat and slowly add the grated cheese, stirring well with a whisk until you get a sauce.

Cut the bun in half and brush the top with a little honey, then decorate with poppy and pumpkin seeds. Fill your bun with the salad, the Chicken Burger, the crispy bacon, the avocado, the pumpkin and the Parmigiano Reggiano sauce.

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