Caesar Salad with Turkey and Yogurt Sauce

Name: Caesar Salad with Turkey and Yogurt Sauce
Total time: 5 min
Yield: 4
Ingredients: 400 g of turkey nuggets; 1 head of lettuce; 50 g of whole Parmesan; 4 slices of bread; 4 tablespoons of mayonnaise; 2 tablespoons of unsweetened low-fat yogurt

The famous Caesar Salad can also be prepared with strips of turkey in a light version.

400 g of turkey nuggets

1 head of lettuce

50 g of whole Parmesan

4 slices of bread

4 tablespoons of mayonnaise

2 tablespoons of unsweetened low-fat yogurt

Description

Every now and then there is a need to bring lightness to the table, especially with the arrival of the good weather!

When the heat takes away the appetite and halves the desire to stand in front of the stove, the caesar salad with turkey is the answer you were looking for. Fresh and crunchy, the caesar salad with turkey and yogurt sauce is a delicious dish for all occasions.

Here is the light recipe!

Procedure

To prepare the Caesar Salad with turkey and yogurt sauce mix the mayonnaise with the low-fat yogurt. Blend the two ingredients well to obtain the dressing sauce for the salad.

At this point, sear the turkey in a pan for 5 minutes.

Wash the lettuce and dry it well, then toast the bread in the oven or on a hot plate and cut it into cubes.

In a salad bowl, pour the cut lettuce and the cubes of bread, add some shavings of Parmesan, the strips of turkey and, finally, pour the mayonnaise and yogurt sauce.

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