Weight280g
In the pan5-6 min
Baked8-9 min

Chicken Fillet Cutlets

The best of chicken ready to use: delicious and crispy chicken fillet cutlets

An easy and inviting second course to pair with a fresh tomato salad. Frozen.

IN THE PAN:
Put the still frozen Cutlets in a non-stick pan with a drizzle of oil or a knob of butter and cook them, turning them occasionally.

IN A FAN OVEN:
Put the still frozen Cutlets in a baking dish and cook them in a preheated oven.

Product information may undergo changes, temporarily causing variations between the information on this page and that on the product label. We therefore invite you to always verify and consider the information on the product label before using and consuming it.

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