Turkey Bites with Almonds

Turkey bites with almonds are perfect for a light lunch or dinner: discover the recipe!

A package of AIA Turkey Thigh Bites

A tablespoon of cornstarch

A tablespoon of flour

A clove of garlic

A shallot

A tablespoon of powdered ginger

100 g of peeled sweet almonds

Half a glass of soy sauce

Extra virgin olive oil as needed

Salt and pepper

Description

A light recipe that recalls oriental fragrances: they are the turkey bites with almonds!

Making this recipe is not difficult: discover all the necessary ingredients and follow the procedure to create a delicious second course based on tender turkey meat and crunchy sweet almonds, just like the original from the Chinese tradition. First of all, you will need to get the AIA Turkey Thigh Bites, perfect for being cooked easily and in a few minutes; then the almonds, a pinch of ginger and finally the soy sauce.

Have we made you hungry? Then keep reading and run to the kitchen to prepare these excellent turkey bites with almonds!

Procedure

Pour the cornstarch and the flour into a plate, mix and flour the turkey bites well on all sides.

Peel the garlic and crush it, then slice the shallot and fry both in the wok (or in a large pan) in a little extra virgin olive oil.

Remove the garlic as soon as it is golden.

At the same time, in another pan (better if non-stick), toast the almonds for a few minutes until they are well toasted, being careful not to burn them.

Now add the turkey bites to the wok, raise the flame and blend with the soy sauce, then add the ginger and mix well; adjust with salt and pepper, pour a ladle of water and cook covered for 10 minutes.

Pour the almonds into the wok as well, mix and continue cooking for another 5 minutes.

Product information may undergo changes, temporarily causing variations between the information on this page and that on the product label. We therefore invite you to always verify and consider the information on the product label before using and consuming it.