Weight250g

Thin slices of Turkey Thigh

Thin slices of turkey thigh. Very soft and quick to cook.

Cook the AIA Thin Slices in a PAN:

To serve the "Thin Slices" hot and golden, grease the bottom of the non-stick pan with a few drops of extra virgin olive oil and let them brown, turning them often.

Also try them:

- floured like scaloppine;
- breaded like cutlets;
- rolled like rolls.

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Ideas with Turkey

Lots of hunger and little time? Here's a selection of recipes to simplify your life in the kitchen!