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- Chicken Cutlet with Mushroom and Cherry Tomato Salad
Easy
15min
4 People
Chicken Cutlet with Mushroom and Cherry Tomato Salad
A classic of Italian cuisine, the cutlet is very quick to prepare and brings joy to the table
Ingredients
4 People
2 packs of AIA Chicken Fillet Cutlets
Cherry tomatoes
Champignon mushrooms
Parsley
Extra virgin olive oil
Salt
Pepper
Description
The cutlet, or breaded slice if you will, is one of the most widespread dishes in Italian kitchens from North to South.
It pleases children, but it is a delicious dish for adults too. Good and quick to prepare even for an impromptu dinner with friends. Accompanied with a fresh salad of mushrooms and cherry tomatoes, it is ideal for a light and appetizing summer meal.
Procedure
1
To prepare the cutlet with mushroom and tomato salad, turn on the oven and heat it to 200°C, in the meantime clean the mushrooms and slice them thinly.
2
Also wash the cherry tomatoes and cut them in half, then season them, along with the mushrooms, with oil, salt, and chopped parsley.
3
When the oven is heated, put the AIA chicken cutlets to cook for 10 minutes.
4
There will be no need to add oil or butter and the cutlets will be ready to be served with the fresh salad of cherry tomatoes and mushrooms.
Product information may undergo changes, temporarily causing variations between the information on this page and that on the product label. We therefore invite you to always verify and consider the information on the product label before using and consuming it.
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