Tuscan Fried Rabbit

Name: Tuscan Fried Rabbit
Total time: 60 min
Yield: 4
Ingredients: 1 AIA Deboned Rabbit; 1 clove of garlic; 1 sprig of parsley; Juice of 2 lemons; 100 g of flour; 2 eggs; 1 glass of cold sparkling water; 1 tablespoon of extra virgin olive oil; Seed oil for frying; Salt; Pepper

Tasty and very crunchy, the Tuscan fried rabbit will win you over from the first taste: here is the complete recipe!

1 AIA Deboned Rabbit

1 clove of garlic

1 sprig of parsley

Juice of 2 lemons

100 g of flour

2 eggs

1 glass of cold sparkling water

1 tablespoon of extra virgin olive oil

Seed oil for frying

Salt

Pepper

Description

Cooking rabbit is much easier than you might imagine and the Tuscan fried rabbit is a classic example of taste and simplicity! Rabbit recipes are perfect for Sunday lunch when a good roast is perfect to share with the whole family. Thanks to its delicate and tasty meat at the same time, the rabbit pairs perfectly with olives.

If you like rabbit don't limit yourself to preparing it only at Easter, but bring it to the table on all occasions, try it with milk, stewed and of course Tuscan fried. To prepare the Tuscan rabbit you can use the whole rabbit, divided into parts, or any cut you prefer. Try it with the deboned rabbit and it will be even more practical to fry.

Procedure

First of all, cut the rabbit into small pieces. In a bowl put the clove of garlic, the chopped parsley and the lemon juice. Adjust with salt and pepper, add the extra virgin olive oil and add the rabbit. Mix well and let marinate for 1 hour. In the meantime prepare the batter by combining the flour, eggs and very cold sparkling water.

After the marinating time, drain the rabbit well and dip it in the batter. Heat the oil and when it is boiling, immerse the pieces of rabbit. Fry a few pieces at a time, in this way your Tuscan fried rabbit will be even more crunchy. When the pieces of rabbit are crispy and golden, arrange them on absorbent paper and serve them immediately while still hot.

Product information may undergo changes, temporarily causing variations between the information on this page and that on the product label. We therefore invite you to always verify and consider the information on the product label before using and consuming it.