Thai Zero

Name: Thai Zero
Total time: 20 min
Yield: 1
Ingredients: 2 AIA's Wudy Zero; 70 g of basmati rice; Half a red pepper; Half a yellow pepper; 1 carrot; Half an onion; Half a glass of coconut milk; Half a tablespoon of Thai Tom Yum paste (spices); Basil; Extra virgin olive oil; Salt; Pepper

Here is Aurora's Thai Zero recipe!

2 AIA's Wudy Zero

70 g of basmati rice

Half a red pepper

Half a yellow pepper

1 carrot

Half an onion

Half a glass of coconut milk

Half a tablespoon of Thai Tom Yum paste (spices)

Basil

Extra virgin olive oil

Salt

Pepper

Description

The competitors who will face off today in the largest kitchen in Italy, Martina and Aurora, will prepare two different recipes, both based on AIA's Wudy zero.

Aurora, the Palermo-Milan cook, is a Sicilian transplanted to Milan, whose secret weapon is a special spice paste used to prepare tom yam, a Thai soup. Aurora will delight you with the Thai Zero recipe: Thai-style Wudy, with a mix of spices and accompanying white rice.

Discover the recipe for Thai Zero: let the Italian Cooks' Challenge begin!

Procedure

Cook the basmati rice, then drain it and let it cool. After removing the seeds, cut the peppers into strips. Finely chop the onion and cut the carrots into slices using a peeler.

Cut the Wudy Zero into slices. In a wok, heat a drizzle of oil and sauté the onion. Then add all the vegetables and sauté them for a few minutes.
Add the Wudy Zero and cook for 5 minutes.

Add the coconut milk, the Thai Tom Yum paste and season with salt and pepper. Serve the rice with the mix of vegetables and Wudy Zero and sprinkle with a chopped fresh coriander.

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