Number of people
- 500 g of very thin AIA turkey breast
- 300 g of tomatoes
- 3 garlic cloves
- extra virgin olive oil
- some basil leaves
The perfect meal for a family Sunday lunch? Mediterranean turkey with tomatoes and basil is the dish that will bring warmth and joy to the table. It has a delicate and warm taste and is really simple and quick to make. Being a light dish, it is also perfect for those who want to eat healthily and it is also ideal for a packed lunched.
Here is the easy and fast recipe for the Mediterranean turkey with tomatoes and basil!
In a non-stick pan heat a little of EVO oil and brown the garlic cloves