Le ricerche più frequenti
Facebook Email Whatsapp Pinterest
CHICKEN LEG QUARTERS WITH VEGETABLES

CHICKEN LEG QUARTERS WITH VEGETABLES

With the addition of saffron, a dish of chicken and vegetables acquires an extra touch of refinement.

  • Difficulty

    Facile

  • Number of people

    4

  • Total time

    60 min

Products used

Chicken Legs Quarters AIA

Chicken Legs Quarters

Ingredients

  • 4 AIA Chicken Leg Quarters
  • 1 Courgette
  • 1 Aubergine
  • 1 Pepper
  • 1 Clove of garlic
  • 1 Glass of white wine
  • Extra-virgin olive oil
  • 1/2 Sachet of saffron
  • Salt and pepper to taste

Brown the AIA chicken leg quarters in a dish with 2 2 tbsp. of oil and 1 clove of garlic.

Add a glass of white wine and cook for 25 minutes over a low heat. Add the cubed vegetables and add salt to taste.

Add 1/2 a sachet of saffron and continue cooking for 30 minutes.

 

back to top arrow
chat

Assistente Chef AIA

minimize
close