Rabbit
Whole rabbit, 100% Italian, great in so many different recipes.
Cook the AIA Whole Rabbit in the oven or a frying pan with extra-virgin olive oil and some seasonings.
Alternatively, try this AIA recipe: Rabbit alla cacciatora
How to cook rabbit: tips and recipes
Found out more
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![Saddle of rabbit with rosemary flavoured potatoes]()
Saddle of rabbit with rosemary flavoured potatoes
Facile470 min -
![Tuscan-style fried rabbit]()
Tuscan-style fried rabbit
Facile41 ore -
![Marinated rabbit]()
Marinated rabbit
Facile475 min
