Le ricerche più frequenti

Stuzzichini

Tender bites of Italian pork interspersed with bacon and bell pepper. PRESERVATIVE-FREE

peso

400g

Cooking methods

  • In the pan

    8 min

  • In the oven

    12 min

Cook the AIA Stuzzichini  

IN A FRYING PAN: 8 minutes
Place the Stuzzichini in a preheated non-stick pan and cook over medium heat for 8 minutes, turning frequently. Salt to taste and serve.

IN THE OVEN: 12 minutes 
Place the Stuzzichini in a baking dish with a drizzle of oil and bake at 220°C for 12 minutes, turning frequently.

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