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Pork and beef burger

Tasty pork and beef burger, with a delicate and irresistible taste



Cooking methods

  • Grilled

    10 min

  • In the pan

    10 min

Ideal to cook both on the grill and in the pan, for a practical and genuine consumption that enhances even more; the pleasure of being at the table.

Cook the Pork and Beef Hamburger AIA:

IN THE PAN: 10 minutes
Cook the Burgers with a drizzle of oil over medium heat for 10 minutes. Bring them to the end of cooking, taking care to turn the product often.

ON THE GRILL or ON THE PLATE: 10 minutes
Put the burgers on the barbecue or griddle. Cook for 10 minutes, taking care to turn the product often.

Marinating the ribs: all the tastiest recipes




Pork 51%, Beef 34%, Water, Rice flour, Potato granules, Salt, Antioxidants: ascorbic acid, Spices, Aromatic plants, Beetroot concentrate, Flavors

It is recommended to carefully read the label, warnings and instructions on the package before consuming or using the product

Nutritional values

Valori nutrizionali: 
VALORI MEDIPer 100g di prodottoPercentuale R.I.
ENERGIA 744kJ/185kcal9%
GRASSI 11g16%
di cui acidi grassi saturi4,2g21%
di cui zuccheri0,7g1%
*Reference daily intake of an average adult (8400kJ / 2000kcal)

I consigli di AIA

Norcina 400g

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