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Luganega Paesana 500g

Skinless sausage in the form of a short luganega. All the goodness and genuineness of traditional sausage, with the advantage of being fast and convenient to cook. PRESERVATIVE-FREE

peso

500 g

Cooking methods

  • In the pan

    15 min

  • In the oven

    15 min

Cook the AIA Luganega Buona Scoperta:

IN A PAN: 15 minutes
Cook the Buona Scoperta sausage with a drizzle of oil over medium heat for 15 minutes. Finish cooking while turning frequently.

IN THE OVEN: 15 minutes
Place the Sausages in a baking dish with a drizzle of oil and bake at 220°C for 15 minutes, turning frequently.

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Ingredients

Ingredients

Pork 93%, Water, Salt, White wine, Spices, Antioxidants: ascorbic acid; Gelling agents: sodium alginate, modified potato starch; Beetroot concentrate, Aromatic plants

It is recommended to carefully read the label, warnings and instructions on the package before consuming or using the product

Nutritional values

Valori nutrizionali: 
VALORI MEDIPer 100g di prodottoPercentuale R.I.
ENERGIA 992kJ/239kcal12%
GRASSI 19g27%
di cui acidi grassi saturi7,1g36%
CARBOIDRATI0g0%
di cui zuccheri0g0%
PROTEINE17g34%
SALE1,9g32%
*Reference daily intake of an average adult (8400kJ / 2000kcal)
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