Le ricerche più frequenti

Luganega Paesana 500g

Skinless sausage in the form of a short luganega. All the goodness and genuineness of traditional sausage, with the advantage of being fast and convenient to cook. PRESERVATIVE-FREE


500 g

Cooking methods

  • In the pan

    15 min

  • In the oven

    15 min

Cook the AIA Luganega Buona Scoperta:

IN A PAN: 15 minutes
Cook the Buona Scoperta sausage with a drizzle of oil over medium heat for 15 minutes. Finish cooking while turning frequently.

IN THE OVEN: 15 minutes
Place the Sausages in a baking dish with a drizzle of oil and bake at 220°C for 15 minutes, turning frequently.

Marinating the ribs: all the tastiest recipes

back to top arrow