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Big Burger Parmigiano Reggiano

Very tasty hamburger made even more appetizing by the taste of Parmigiano Reggiano

peso

180g

Cooking methods

  • Grilled

    10 min

  • In the pan

    10 min

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The AIA big burger gets even more; tasty thanks to the addition of Parmigiano Reggiano, the ingredient that makes it even more delicious; appetizing and irresistible. 100% meat selected by AIA.

Cook & nbsp; i & nbsp; Big Burger Parmigiano Reggiano AIA:

IN THE PAN: 10 minutes

Cook the Burgers with a drizzle of oil over medium heat for 10 minutes. Bring them to the end of cooking, taking care to turn the product often.

ON THE GRID or & nbsp; ON THE PLATE: 10 minutes

Put the burgers on the barbecue or griddle. Cook for 10 minutes, taking care to turn the product often.

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Marinating the ribs: all the tastiest recipes

griglia
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Ingredients

Ingredients

Beef meat (83%), Parmigiano Reggiano DOP 8% ( milk , salt, rennet), Rice flour, Corn flour, Corn starch, Salt, Dextrose, Potato flakes , Antioxidants: sodium ascorbate, Flavors

It is recommended to carefully read the label, warnings and instructions on the package before consuming or using the product
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Nutritional values

Valori nutrizionali: 
VALORI MEDIPer 100g di prodottoPercentuale R.I.
ENERGIA 925kJ/222kcal11%
GRASSI 14,8g21%
di cui acidi grassi saturi6,8g34%
CARBOIDRATI5,1g2%
di cui zuccheri0,13g0%
PROTEINE22,6g45%
SALE1,3g22%
*Reference daily intake of an average adult (8400kJ / 2000kcal)

I consigli di AIA

Sliced pork fillet

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