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Lemon flavoured turkey escalopes

Lemon flavoured turkey escalopes

Here is the quick and easy recipe for lemon-flavoured turkey escalopes!

Cooking time: 
5 Minutes
Preparation time: 
15 Minutes
Total time: 
20 Minutes


  • 8 slices of AIA turkey breast

  • Salt

  • Pepper

  • 50 g butter

  • 50 ml fresh lemon juice

  • 00-type flour


In search of a last-minute solution for dinner? Lemon flavoured turkey escalopes are the answer to your problem! Quick and easy to make, just a few simple ingredients are required to rustle up a tasty dish with an unmistakable flavour.

Here is the complete recipe!

Pour the lemon juice into a bowl and dust the turkey slices one by one in the flour. Heat the butter in a large non-stick frying pan and add the AIA turkey slices, leaving them to cook for a few minutes on each side. Season with a pinch of salt and pepper and then pour the lemon juice over the meat and continue to cook for a further 3 minutes approximately. Your lemon-flavoured turkey escalopes are ready to serve!