LE NOSTRE RICETTE Scoprile tutte!

CRUSTY BREAD WITH DAKOTA, MUSHROOMS AND BECHAMEL SAUCE

CRUSTY BREAD WITH DAKOTA, MUSHROOMS AND BECHAMEL SAUCE

Dakota is perfect for sudden attacks of peckishness. Even better when teamed up with mushrooms and a béchamel sauce.

Difficulty: 
EASY
Serves: 
4
Cooking time: 
5 Minutes
Preparation time: 
4 Minutes
Total time: 
9 Minutes

Ingredients

  • 4 Dakota AIA sausages

  • 4 slices of Tuscan-style bread

  • Bechamel sauce

  • Button mushrooms

Preparation

Toast a thick slice of Tuscan-style bread, add the peeled, chopped, sautéed mushrooms and the Dakota sausage cut into small pieces, spread on top of the bread.

Buon appetito! Deliciously Dakota!

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