Nagghy - Chicken Fillet Nuggets
Tender bites of nugget-shaped chicken breast made crunchy with a fine breading.
Cooking method:In frying pan or oven
Weight per pack:1000g STD
Weight per box:4kg STD
Pieces per pack:-
Packs per box:4
A perfect dish to add a festive touch to a family meal or as a snack with some friends. 1 kg bag.
Cook the AIA Chicken Nagghy Chicken Nuggets:
IN A PAN: 5 minutes
Place the frozen Nagghy in a non-stick pan with a drizzle of oil and a nub of butter and cook for 4/5 minutes, turning occasionally.
IN THE CONVECTION OVEN: 8 minutes
Place the frozen Nagghy in a baking dish and bake in preheated oven (250°C) for 7/8 minutes.