Medium Chicken Fillet Cordon Bleu
Crisp, delicious cutlets made with chicken fillets.
Cooking method:In frying pan or oven
Weight per pack:480 G
Weight per box:-
Pieces per pack:4
Packs per box:8
An easy and tempting main course; try it with a fresh tomato salad or a piping-hot side of mashed potatoes seasoned with fresh rosemary and parsley.
Cook the AIA Chicken Fillet Cordon Bleu:
IN A FRYING PAN: 7 minutes
Place the frozen Chicken Fillet Cordon Bleu in a non-stick pan with a drizzle of oil and a nub of butter and cook for about 7 minutes, turning occasionally.
IN THE CONVECTION OVEN: 12 minutes
Place the frozen Chicken Fillet Cordon Bleu in a baking dish and bake in preheated oven (250°C) for 12 minutes.