Turkey Döner Kebab
Fine Turkey slivers, pre-cooked and frozen.
Cooking method:Frying pan, oven or microwave
Weight per pack:1000g STD
Weight per box:4kg STD
Pieces per pack:-
Packs per box:4
The delicate taste of Turkey encounters the characteristic flavour of spices to create a light yet delicious product, ideal for preparing imaginative, tantalizing recipes of Mediterranean inspiration. Quick and easy to prepare, Kebab Turkey Doner can be enjoyed in a traditional bread roll or as an inspired main course served with sauces and vegetables, to pander to everyone’s taste, no matter what the age! A FROZEN FOOD PRODUCT.
IN THE PAN: 2 minutes
(for 100g of product) place the kebab in a previously heated frying pan, without adding any type of seasoning or fat. Gently fry for about 2 minutes, taking care to turn the product over frequently.
IN A FAN OVEN: 2 minutes
(for 100g of product) place the Kebab in an oven dish and cook the product for about 2 minutes at maximum temperature (approx. 240°C).
IN A MICROWAVE OVEN WITH CRISP FUNCTION: 40 seconds
(for 100g of product) place the Kebab in a dish suitable for use in microwave ovens and cook the product for 40 seconds using the crisp function.