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Tender bites of Italian pork interspersed with bacon and bell pepper. PRESERVATIVE-FREE

Cooking method: 
In frying pan or oven
Product Code: 
Weight per pack: 
400 g STD
Weight per box: 
2,40kg STD
Pieces per pack: 
Packs per box: 

Cook the AIA Stuzzichini  

IN A FRYING PAN: 8 minutes
Place the Stuzzichini in a preheated non-stick pan and cook over medium heat for 8 minutes, turning frequently. Salt to taste and serve.

IN THE OVEN: 12 minutes 
Place the Stuzzichini in a baking dish with a drizzle of oil and bake at 220°C for 12 minutes, turning frequently.

AIA Food
> Pork